Auberge Refuge Col du Béal
, Col du Béal 63480 Saint-Pierre-la-Bourlhonne
We offer a selection designed to suit hikers, cyclists, families, and visitors alike:
- Fresh meal salads
- Sharing boards featuring local cured meats and cheeses
- Sweet treats (homemade desserts, ice cream, pastries, and more)
- Local beverages, craft beers, and regional wines
Outside July and August, we also offer:
La Fourmilette® by Hervé Mons, our signature dish made with Fourme de Montbrison PDO cheese.
A weekend menu, created using seasonal ingredients and the chef's inspiration.
We are committed to serving simple, generous, homemade cuisine, showcasing local producers and the authentic flavours of the Hautes Chaumes.